3rd Shift Sanitation Tech
Company: Michael Foods
Posted on: November 19, 2021
Business Unit Overview
Michael Foods, Inc. is a leader in the food processing and
distribution industry with business in egg products, refrigerated
grocery and potato products. We offer exciting job possibilities
throughout our organization where you can enhance your career,
sharpen your talents and make an impact. Join our company and be
part of an innovative team that's First in Food.
Michael Foods, Inc. located in Lenox, Iowa and often called the
"Pearl of the Prairie" is where you can find small town living,
focused on family and friends, with big city amenities not far from
reach in Des Moines, Omaha, and Kansas City. Located in southwest
Iowa, Taylor county, with a population of around 1400, the Lenox
area reaches far beyond the city limits with beautiful and
productive fields of corn, beans, and other croplands. Lenox holds
an amazing four day Rodeo every July and is home to a beautiful
36-9 hole golf course, several fishing and boating lakes, great
area hunting, a beautiful city park with swimming pool, and many
picnic parks. The MFI location in Lenox produces primarily
pre-cooked egg patties. With its friendly atmosphere, safe
environment, and progressive spirit, Lenox is a great place to
live, work, play, and raise a family.
This position is responsible for effective cleaning in specified
areas of the facility. The primary focus will be on ensuring health
safety and food safety from day to day. This will be accomplished
by understanding and applying GMP's, SSOP's, plant policies and
procedures. All employees, customers and consumers benefit from the
work of the sanitarian ensuring a safe product.
This position has the responsibility to comply with Safety work
rules at all times as well as an obligation to reinforce Safety as
a Core Value. Ensures that all policies, procedures and activities,
related to Food Safety & Quality, are followed and complied with
uniformly, in an effort to reduce product and process
We have the honor and responsibility of working in food a critical
infrastructure industry during this time of global crisis. We are
working around the clock to keep inventory flowing to our retailers
and to help feed the world. We are hiring at many of our
manufacturing facilities. This is a great opportunity for those who
are now available due to hours being cut at their regular job or
being sent home from college temporarily.
DUTIES AND RESPONSIBILITIES: Disassemble, clean, sanitize and
reassemble some production equipment along with cleaning and
sanitizing the production work areas with the use of pressure
sprayers, foamers, and other sanitation equipment.
Assist in setup and start of designated production equipment.
Assist in Clean Out of Place (COP) procedures.
Complete the proper paperwork required of the position.
Assist in production jobs as needed.
Be a team member.
Expected to adhere to safe work practices, follow GMP and HACCP
guidelines, maintain sanitary conditions and ensure that product
quality is maintained. Report to management any conditions or
practices that may adversely affect food safety, food quality or
Ensures regulatory compliance as assigned.
Performs other duties as assigned.
EDUCATION AND EXPERIENCE REQUIRED:
EDUCATION & EXPERIENCE:
No prior experience or training.
Ability to read a limited number of two-and three-syllable words
and to recognize similarities and differences between words and
between series of numbers. Ability to print and speak simple
Ability to add and subtract two digit numbers and to multiply and
divide with 10's and 100's. Ability to perform these operations
using units of American money and weight measurement, volume and
Ability to apply common sense understanding to carry out
instructions furnished in oral form. Ability to deal with problems
involving one concrete variable in standardized situations.
LICENSES, CERTIFICATES, REGISTRATIONS:
Examples of licenses, certificates, and registrations required:
* Powered Industrial Truck (PIT) Certification
* Driver's license
OTHER SKILLS AND ABILITIES :
Specific skills and abilities required that are not included in
Follow Good Manufacturing Practices (GMP's), Safety regulations,
and Sanitation procedures for the area
Basic mechanical skills with the ability to disassemble and
reassemble production equipment
Ability to learn Confined Space Entry procedures and Lock Out/Tag
Learn and adhere to chemical safety training
Strong attention to detail when reassembling equipment
Ability to work indoors in a damp environment
Wear the proper Personal Protective Equipment (PPE) for the
Good writing, verbal and communication skills
Ability to lift 50 lbs. safely
Ability to achieve Powered Industrial Truck (PIT) certification
The equivalent combination of education and experience to
successfully perform the essential duties.
Ability to operate specific equipment or tools
Keywords: Michael Foods, Saint Joseph , 3rd Shift Sanitation Tech, Other , Redding, Missouri
Didn't find what you're looking for? Search again!